Latest Articles
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Fresh sandwich with Truffle Perlage®, fresh Tuna and Butter.
Read moreSIGNED BY Marcello Trentini - Magorabin First, toast the bread for few minutes. Spread the...
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Tramezzino with Tartare, Dalbosco (white truffle powder) and Egg - Chef Marcello Trentini
Read moreMarcello Trentini presents: tramezzino with Dalbosco white truffle powder and eggs. Buy Dalbosco white...
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Caged egg with milk cream and NoH2O black truffle - Chef Fulvio Siccardi
Read moreIngredients 6 fresh eggs 300 ml liquid cream 200 ml. whole milk 80 g Parmesan...
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White truffle label
Read moreIn Italy, several species of truffle grow, some more valuable and rarer, others more common....
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The truffle history - 1700 to 1900
Read moreIn the 1700’s the Piedmontese truffle was considered, by all European courts, to be delicacy...
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The truffle history - 1600 B.C to1600
Read moreThe first testimonies come from the diet of the Sumerian people and from the time...
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The summer truffle
Read moreAre you aware that there are many Black Truffle varieties in the world? But only...
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Fettuccine Alfredo
Read moreAre you aware that many people in Italy do not know the dish “Fettuccine Alfredo”?...
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White truffle on the label
Read moreIn Italy different truffle species are born, some being more precious and rarer, others being...