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Mushroom and summer truffle mixed to obtain the most famous and used truffle sauce. Spread on bread, add on pasta, pizza, fish, potato crea, potato...

Description: Our contemporary version of the famous Italian sauce: guanciale is replaced by Italian summer truffle (Tuber aestivum Vitt.). ▪ With 2...

Description: A tasty and versatile sauce, ideal for canapés, sandwiches, flatbreads, pizza but also for seasoning pasta and meat and fish fillets, ...

Our purées, the purest condiments of our premium range, are today proposed in a new packaging. Excellent with pasta dishes, risotto, eggs and potat...

In 2013, the PESTO Perlage® joins the famous and multiple award-winning Perlage® truffle. The small emerald beads containing theperfume of the Medi...

Description: The classic egg and truffle combination in a spreadable cream with a pleasant texture. ▪ With Italian White Truffle (Tuber magnatum Pi...

Description: PERSONALIZE YOUR CARBONARA BY ADDING THE INGREDIENTS WHICH YOU LOVE THE MOST! ▪ The “base” version of Carbonara, with egg yolk 20% and...

Our condiment is ideal to enhance cold and warm dishes with the classic flavor of the white truffle. Delicious on salads, pasta, risotto, meat carp...

A selection of precious tools for a great chef's kitchen.The truffle slicer in steel or olive wood, with a corrugated steel blade, is an indispensa...

The box contains two freeze-dried toppings in powder, used in the best restaurants in the world, the 100% authentic recipe of the Genovese Pesto an...

Our Black Truffle Extra Virgin Olive Oil is ideal to enhance cold and warm dishes, with the classic flavor of black winter truffle. Delicious on sa...

Description Condiment for warm dishes, that combine two of most famous ingredients of Piedmont: mushroom and truffles. Ideal for pasta, risotto, eg...

Description: The typical Roman recipe, enriched with Italian truffle. How to Use: Great for seasoning pastas, risottos, gnocchi, ravioli and tortel...

The renowned Italian Pesto enriched with truffle. How to Use:▪ With Italian Summer Truffle (Tuber aestivum Vitt.).▪ Green colour and rich flavour, ...

Enjoy hot or cold, enriched with Italian summer truffle (Tuber aestivum Vitt.) Ways of use: Great for seasoning pastas, gnocchi, soups or for creat...

Description: Cognà is a recipe with very ancient origins prepared in the old Langa farmhouses, where at the end of summer the grape must from the f...

Description: The rich and slightly spicy taste of Gorgonzola PDO, combined with the intense aroma of truffles. Hoe to Use: Ideal for seasoning shor...

Description: Our contemporary version of the famous Italian sauce: guanciale is replaced by Italian summer truffle (Tuber aestivum Vitt.). ▪ With 2...

Our condiment is ideal to enhance cold and warm dishes with the classic flavor of the white truffle. Delicious on salads, pasta, risotto, meat carp...